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MUĞLA'S LOCAL DELICACIES WERE SHOWCASED AT GASTROSHOW 2026

EGET
MUĞLA'S LOCAL DELICACIES WERE SHOWCASED AT GASTROSHOW 2026

Anka News Agency / 13.10.2026

To read the news: https://ankahaber.net

Ihlas News Agency / 13.10.2026

To read the news: https://www.iha.com.tr

Gerçek Fethiye / 13.10.2026

To read the news: https://www.gercekfethiye.com

(MUĞLA) – The Muğla Metropolitan Municipality showcased Muğla’s geographically indicated and local products to industry representatives at GastroShow 2026, held in Istanbul. Metropolitan Mayor Ahmet Aras stated, "We will continue to stand by our cooperatives, women producers, and local businesses, and to connect their products with new markets."

By participating in GastroShow 2026—held in Istanbul on October 9–10—the Muğla Metropolitan Municipality promoted the city’s agricultural and gastronomic wealth. The event, which brought together producer cooperatives, women-led enterprises, local businesses, and industry stakeholders, served as a platform for discussions aimed at developing new collaborations and marketing opportunities.

MUĞLA’S LOCAL PRODUCERS GATHERED IN ISTANBUL

At GastroShow 2026; Participants included MELSA, the Milas Chamber of Commerce and Industry, the Muğla Agricultural Power Union Cooperative, the Kavaklıdere Agricultural Development Cooperative, the Datça Sındı Village Agricultural Development Cooperative, the Marmaris Agricultural Development Cooperative, the Milas Anatolie Women’s Initiative Production and Operation Cooperative, the Ortaca "Hand in Hand" (El Ele) Women’s Initiative Production and Operation Cooperative, the Bodrum Women’s Initiative Production and Operation Cooperative, Bodrum Yadigârı, the EGET Foundation, Eminems Olive Oil, and Olivrum.

FOCUS ON ZERO WASTE AND SUSTAINABLE PRODUCTION

In line with "Zero Waste"—one of the core themes of GastroShow 2026—the event highlighted the importance of utilizing agricultural products through efficient and sustainable methods throughout the entire journey from production to the end consumer. Best practices were shared with visitors, focusing on reducing food loss and waste, repurposing agricultural products for various uses rather than letting them become waste, and conserving natural resources. Throughout the event, tastings were held to showcase the quality, flavor, and unique characteristics of local products from Muğla. While visitors and industry representatives had the opportunity to get better acquainted with products specific to the Muğla region, producers engaged in discussions aimed at bringing their goods to new markets.

"WE WANT TO CARRY MUĞLA’S VALUES INTO THE FUTURE"

Metropolitan Mayor Ahmet Aras highlighted the importance of supporting the efforts of local producers and introducing Muğla’s values ​​to a wider audience. Mayor Aras stated, "Muğla possesses a great wealth, characterized by its fertile lands, deep-rooted production culture, and unique flavors. We aim to safeguard the hard work of our producers and carry it into the future. We will continue to stand by our cooperatives, women producers, and local businesses, helping to connect their products with new markets. Muğla’s table offers more than just flavor; it embodies hard work, culture, and a heritage passed down from generation to generation. By preserving this legacy, we will continue to promote Muğla’s values ​​both across our country and to the rest of the world."

The participation of the Muğla Metropolitan Municipality in GastroShow 2026 has contributed to increasing the recognition of the city’s products with geographical indications, supporting local producers, and strengthening cooperatives.